I Haven't Poisoned Anyone Yet! (That I Know Of...)
Ended June 07

A food safety update for today's home cook from UNH Cooperative Extension.  

So you know all about food safety in your kitchen do you? See if that’s true. Bring your questions and get ready to learn some surprising new ways to keep your food safe and save money at the same time.  This program is presented by Mary Saucier Choate, UNH Cooperative Extension Food Safety Field Specialist.  

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