We love our coffee and that our coffee is roasted right here in NH! Good vibes coffee work directly with green coffee importers to find cream of the crop
coffees from around the world we're sure you'll love. Trained in the art
and science of coffee roasting by world-renowned coffee expert, Mane
Alves, at Coffee Lab International & School of Coffee in Vermont, we
roast our coffees in a state of the art Deidrich coffee roaster. The
result is simple: Great Tasting Coffee.
Organic FireKeepers Blend: Organic Dark Roast that is every bit of bold but never burned. A blend of Central American and Indonesian coffees that is smoky and smooth with a buttery body developed by coasting into the end of the roast
Organic French Roast Water Processed Decaf: A rich, bold decaf roasted dark and smooth. Decaffeinated without
chemicals. This coffee is the perfect accompaniment to an after dinner
Regular Joe: For those of you who know what you like but would rather spend your time drinking your coffee than contemplating the naunces.
Breakfast Blend: A blend of African and South American beans, and light to medium roasts. Bright, sweet, and clean. Like sunshine in a cup! The perfect morning brew.
Carmel Nut: Creamy, sweet, caramelly goodness with a dash of toasted hazelnut. Simply delicious and flavored without the use of chemical solvents, so no bitter aftertaste.
Pumkin Spice: Autumn is our favorite season! Celebrate the harvest with our medium
roast Pumpkin Spice, flavored without chemical solvents. We guarantee
this will be the best you've tasted. Smooth, savory, and delicious.
Maple: Simply delicious and flavored without the use of chemical solvents, so no bitter aftertaste.