Attention Fondu Fanatics

Hello Cheese Lovers - Folks have been noshing on cheese for oh, several
thousand years or so, and we're not about to argue with millennia of
delicious history. We take the very best cheese from local Vermont farms, melt it down in a sweet old pot, and serve it up with fresh baked bread from Green Mountain Flour! We love the feeling of community that comes with fondu and would love to share that with you. Please join us at the Sustainable Farmer for 3 hours of laughs, great cheese and yummy local bread from Windsor. The tasting takes place on April 13th from 11-2 and is free. The Sustainable Farmer is located at 71 Artisans Way, Windsor, VT (next to the Harpoon Brewery). Hope to see you there.

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